It’s the season for backyard BBQs, and while the ol’ chips and dip routine is fun, sometimes you want to mix it up and bring something a little different. This week, we add a little spice to your snack game with this recipe for Sun-Dried Tomato Hummus and fresh-baked pita chips. Hummus has been enjoying its time in…
The delicious summertime treat moves indoors, thanks to your cast iron skillet. When it comes to desserts, there are few things more summery than the classic S’mores. But for apartment dwellers—or anyone who can’t just whip up a campfire in their backyard—getting that perfect mix of melted chocolate and gooey marshmallows is no easy feat. Trying to make…
It has taken way too long for summer to find its way to these parts, but it’s finally arrived. And to us, that means one very important thing—it’s time to start grilling. We’re going to grill our dinners. We’re going to grill our breakfasts. We’re going to grill our desserts. And we’re even going to grill our drinks. But…
Saturday is Cinco de Mayo, and the Kentucky Derby, and, well, Saturday, which means you’ve got three reasons to party. Before you start setting the snack table with jars of store-bought dips, consider this flavorful guacamole recipe. It’s super easy to make—skipping the mortar and pestle in favor of a blender—and the addition of fresh mango sets it apart…
There are plenty of good reasons to go vegetarian, whether it’s to improve the quality of your diet, to exercise ethical beliefs, or to reduce your overall environmental impact. Whatever your reasoning, you don’t have to sacrifice flavor to maintain your goals. While it may mean giving up some of your favorite foods, there are countless creative recipes…
In a winter that never seems to end, we’re all about noshing on warm, gooey comfort foods to take our minds off of the bleak spring scene outside. This Pesto Pull-Apart Bread fills that void to a T. It’s easy to make—just four ingredients—and it has that crazy-addictive flavor that could lead to eating the entire loaf in…
There are certain traits we love finding in any recipe. Among them, we’re always on the lookout for a dish that’s easy to make, one that tastes great with simple ingredients, something that’s shareable, and something that works as a meal or just a halftime snack. Our favorite recipes—like the mini quiches or pizza bombs—check all of those…
The arrival of spring means different things to different people: the start of baseball season, a chance to clean out the house, or, of course, a new reason to brunch. If you’re ready to dust off the patio furniture and have the gang over for a sunny Sunday afternoon meal, this Spring Sangria is a guaranteed hit. It’s…
One of the things we look for in a recipe is a finished product that tastes like it took us hours of slaving away to create, but in reality required a minimal amount of prep and cooking time. Just like a recent favorite, the pizza bombs, these Mini Quiches are built on a pre-made base to save time,…
Between the wintry weather and the upcoming weekend of epic snacking and sporting, if there’s one food that’s been on our minds, it’s been chili—hot, spicy, belly-filling chili. That’s what made today the perfect day for our first-ever Charity Chili Challenge (you can still get tickets, by the way). Whether you’re trying to replicate our celebrity chefs’ award-winning…
