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cooking techniques

News Products December 9, 2020

What is Sous Vide? A Guide to Modern Cooking

The name is fancy, but the concept is simple. Food is placed in a bag and immersed in temperature-controlled water. This cooks the food slowly and evenly, with the chance of overcooking significantly reduced, as your food comes up to the temperature you desire and no higher. Abt Electronics has you covered with the equipment you need to…

7 of the Best Ways to Cook a Turkey

Mashed potatoes, stuffing, gravy and turkey sandwiches for days-these are hallmarks of a good Thanksgiving season. All Americans know that the centerpiece of the holiday table is undoubtedly the bird, but this tasty entrée can be tough (quite literally) to get right. As such, for about as long as Thanksgiving has been around—that’s about 400 years, if you…

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cooking techniques

What is Sous Vide? A Guide to Modern Cooking

7 of the Best Ways to Cook a Turkey

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