Place almonds and canola oil into your Vitamix blender container and secure lid.
Turn on blender starting on speed 1, slowly increase the speed to 10. Then turn to the highest speed.
Use a spatula to scrape sides in-between blends.
Blend for about 1-2 mins, or until the texture is to your liking.
Keep in an airtight container, and store in the refrigerator if you prefer it cold.